Why I Started
¡Hola! I’m Lucia—but everyone calls me Lucy.
I grew up in a bilingual, Mexican household where food brought everyone together. In 2022, I was trying to help my father manage his diabetes but struggled to find a Spanish-speaking dietitian who truly understood our culture.
That experience opened my eyes.
I realized our community was being left behind in the world of nutrition. And that’s when I decided to become the resource I wish we’d had. That’s how Nutri By Lucy was born—a space where culture and wellness exist side by side. Where we say sí se puede to both health and heritage.
Today, I’m on my way to becoming a Registered Dietitian. I hold a Bachelor’s in Dietetics, I’m completing my Master’s in Community Nutrition at West Chester University, and I work in the nutrition department at Jefferson Hospital.
When I’m not coaching, I’m probably boxing, playing tennis, or geeking out over languages. But my biggest passion?
Helping people like you feel seen, supported, and empowered on your health journey.
My Approach
Nutrition should feel personal, not restrictive. My approach is built on:
Cultural inclusion – Your taquitos y tortas belong on the plate
Evidence-based coaching – Backed by science, guided by compassion
Sustainable change – No fads, just real habits that fit your life
Whole-person wellness – Mindset and movement matter too
You won’t find food guilt here.
Just practical tools and honest support to help you feel better—physically, mentally, and culturally.
Contact us
Interested in working together? Fill out some info and we will be in touch shortly. Can’t wait to hear from you!